So it has been busy, busy, busy around our house! We moved at the end of last week, and even though it was only a total of 14 floors, moving takes a heck of a lot of work. Thank goodness for my in-laws, brother-in-law, and husband who all pitched in to watch the kids, organize (we had people pack and unpack but I pretty much found clothes in the kitchen), hang pictures, and make many, many trips to Bed, Bath & Beyond. Things are no less crazy today as we have a construction crew in doing all kinds of last minute work. Tequila shots at 10 am sounds just about right to me.
Chicken Caesar Pasta
Happy Valentines Day! So, I had this lovely, romantic meal planned out for my husband and I that I was going to share with all of you today, but I just didn’t feel like cooking it! We all have those kinds of days, right? After battling a cold for a few days and having the kids all to myself while Brad was away, I just couldn’t muster the energy to make a more involved meal. Instead, I made one of my old standbys. People, this could not be simpler or more delicious. It’s like an elegant version of mac and cheese and I have been making it for nearly a decade (seriously, I got the recipe from one of my college sorority sisters). This is the dish that I often make to bring to people after they’ve had a baby or are just in need of a comforting home cooked meal. Not that it takes any time to put together, but you could easily make a double batch and throw one in the freezer for just that sort of occasion. I am constantly getting asked for this recipe, and am nearly embarrassed to share it because it is so insanely simple. Please don’t be afraid of the “Caesar” taste, both of my kids (2.5 and 11 months) devour this.
If you are having a “I just don’t feel like cooking” kinda day (even if it is Valentines!), give this one a shot. It’s a tried and true winner!
5 Meals for Kids in 5 Minutes
We all have those nights that just seem to get away for us. We get busy doing something-or-other when we suddenly realize it’s dinner time. When I find myself in this predicament, I immediately scratch the idea of family dinner and focus on getting something made for the kids pronto. The adults will just have to fend for themselves after bedtime. Rather than having the kids fill up on goldfish while I cook for 30 minutes, I assemble a super speedy meal that can be thrown together at a minutes notice, all using ingredients that I usually keep on hand. These aren’t necessarily the most well-rounded meals, but they only happen on occasion and they get the job done without having to resort to anything boxed and frozen. I usually throw in some kind of fruit side (berries often being a good choice since you don’t have to cut them up) and you could also quickly microwave some frozen peas and a little butter for a veggie. They all take less than 5 minutes (because 10 is just way to long to deal with whiny, hungry children!), and there are no Rachel Ray super fast chopping skills required. These dishes have saved us time and time again, and I hope you find them helpful too.