I love apple desserts. They are just so homey and comforting. This is a great cake to make for the holidays because it’s super versatile. It would be a great snack for unexpected guest, a fabulous dessert with a dollop of whipped cream, or a sweet breakfast when the urge strikes. The batter is super thick, almost like dough, so when it bakes up it’s super moist and will stay that way for days. The addition of the glaze give it an extra special kick. And it makes full 13 x 9 in. pan’s worth, so you can feed a lot of people with minimal effort.
I’m having so much fun looking at all the scrumptious holiday recipes online, I don’t think there will be enough time to make it all! What is on your “Must Make” list for the holidays?
